New blind food critic review: Montebello

Ladies and gentlemen: As an aspiring food critic, part of my job is to try as many restaurants as possible in New York City (the greatest city on earth). My first concern is that it would cost a great deal of money to do this, which I have been told does not grow on trees. (I was shocked and appalled). However, here is the issue that was on my mind this week: considering that there are just so many restaurants here, how do I try or even know about them all? According to, a great site where you can read menus for restaurants, there are over 8000 restaurants in New York City! (When I read this I thought I could hear my talking scale and what sarcastic comments it would make after dining at so many restaurants) Read More