The best coffee in New York City according to the blind food critic

I was never a fan of coffee in my youth (thanks for asking): it was too bitter and I simply did not like the taste. Everything changed on one magical day when I discovered my good friend: mocha! (The wonderful world of chocolate is my reality) It can transform the mundane coffee or latte into something special and delicious. Currently, I enjoy the adventure of finding new gourmet establishments that serve coffee; maybe I have too much time on my hands but it also keeps me in a positive state of mind (and out of trouble). Out of all of the places I have visited, four stick out in my mind as being the best. Without further adieu, drum roll please! Read More